Camber offers handcrafted cocktails and a California French-inspired menu that marries local ingredients with classic French techniques. Guests can enjoy a variety of dining spaces, from the jewel-box bar to the spacious lounge to the outdoor terrace.
small plates
$10
bread & butter board
three house-made cultured butters: classic, sundried tomatoes, carmelized onion, sourdough demi baquette (v)
$10
$20
local cheese & charcuterie board
chef's selection of local cheeses and cured meats, cornichons, whole grain mustard, smoked almonds, seasonal fruit, firebrand sourdough
$20
$10
marinated olives
castelvetranos, garlic, citrus peel, fennel, coriander, chile de arbol, sherry vinegar, espelette (v) (wg)
$10
$10
pommes frites
black garlic aioli (v) (wg)
$10
$12
prosciutto croquettes
point reyes toma bechamel, vegan jalapeño aioli
$12
$11
mushroom croquettes
potato, cauliflower, vegan jalapeño aioli (vg)
$11
$17
salmon spring ceviche
cucumber, fennel, shallot, avocado, chives, radish, lime, serrano, tapioca cracker (wg)
$17
$12
artichoke & spinach dip
parmesan, mozzarella, bleu cheese, pita bread (v)
$12
$17
brussel sprouts
honey gastrique, parmesan cheese, lemon parm aioli (v)(wg)
$17
soup and salads
dijon vinaigrette (wg)
nicoise salad
ahi tuna, egg, tomato, olives, cucumber, potato, green beans, spring mix, pickled shallots,
dijon vinaigrette (wg)
$23
$23
$14
french lentil salad
black lentils, tomato, avocado, pickled shallots, cilantro, pea shoots, roasted beets (vg)(wg)
$14
$14
spring salad
little gem, grilled asparagus, grilled broccolini, sugar snap peas, strawberry, fennel, fava beans, champagne vinaigrette (vg)(wg)
$14
$17
soupe à l’oignon
french onion soup, gruyere, puff pastry crouton
$17
7 cup
/
$13 bowl
asparagus bisque
sourdough parmesan tartine, lemon & basil oil (v)
7 cup
/
$13 bowl
mains
$28
pan-seared salmon
tarragon sauce, grilled broccolini, sugar snap peas, russian fingerling potatoes (wg)
$28
$35
steak frites
10oz new york steak, au poivre demi glace, pommes frites (wg)
$35
$23
croque madame
jambon de paris, whole grain mustard, aged cheddar, bechamel, fried egg
$23
$25
chicken paillard
organic chicken breast, tomato, artichokes, mushrooms, shallots, garlic, capers, parsley, lemon, butter
$25
$27
grilled octopus
potato confit, chimichurri, roasted pepper sauce, pea shoot salad (wg)
$27
$23
camburger
half pound grass-fed beef patty, sharp white cheddar, caramelized onion, camburger sauce, brioche bun
$23
$22
roasted cauliflower
vadouvan, fine herbs, chickpea demi, quinoa gremolata, mint salad, chili oil (vg)(wg)
$22
sweets
$14
fraisier
pistachio, vanilla mousseline, lady fingers, brandy strawberry syrup, cranberry dust (v)
$14
$12
vanilla profiteroles
vanilla ice cream, chocolate, cacao nibs (v)
$12
$14
passion chocolate fondant
mango, passionfruit ice cream, meringue (v)
$14
(v) vegetarian | (vg) vegan | (wg) made without gluten
flight deck
$16
beecraft
lo-fi sweet vermouth, strawberry gin, clarified jasmine & lavender tea, honey, lemon, bee pollen
little red bus
rhubarb vodka, strawberry vermouth, aperol, spring herbs
ember pilot
overproof demerara & house spiced rum, falernum, orange, lime, herbstura
c-2 greyhound
bénédictine, vodka, grapefruit, lemon, grapefruit bitters
the aileron
gin or vodka, dry vermouth, house olive marinade
paper plane
bourbon, aperol, amaro nonino, lemon (Sam Ross, c.2008)
the french quarter
$16
apéro
pineau de charentes, peach apéritif, rosé, suze
le désiré
blanco tequila, maurin quina, fernet noveis, grapefruit, lemon cordial, aromatic bitters
dubo dubon
gin, dubonnet, cocchi americano, lime cordial
(Stanley Clisby Arthur, c. 1937)
a la louisiane
rye whiskey, sweet vermouth, benedictine, peychaud’s bitters, herbsaint
(Stanley Clisby Arthur, c. 1937)
temperance
$14
over ice
ghia original or berry non-alcoholic apéritif
with your favorite fever-tree mixer
soda, tonic, lemon-tonic, elderflower-tonic, cucumber-tonic, yuzu-lime, pink grapefruit, ginger beer, blood-orange ginger beer, or ginger ale
air mail
non-acoholic rum, honey, lime, sparkling wine
agave espresso martini
agave spirit alternative, non-alcoholic coffee liqueur, espresso
draft
$9
monterey beer | lager | alvarado street brewery (monterey) | 4.5% ABV
$9
$9
the glow | hazy IPA | cellarmaker brewing co (san francisco) | 6.2% ABV
$9
$10
prohibition | amber ale | speakeasy ales & lagers (san francisco) | 6.1% ABV
$10
$9
sharp object | west coast IPA | brix factory brewing (oakland) | 7.3% ABV
$9
bottles & cans
$5
miller brewing co. (milwaukee, wisconsin)
high life | lager | 12 oz. | 4.6% abv | 7 ibu
$5
$14
prickly pear lemon gose | original pattern (oakland) | 6.2% abv | (16 oz.)
$14
$14
almanac beer co. (alameda)
love | hazy ipa | 16 oz.| 6.1% abv | ‘low’ ibu
$14
$15
chimay brewery (scourmont abbey, belgium)
première rouge | trappist amber | 12 oz. | 7% abv | 21 ibu
$15
$12
brasserie dupont (hainaut, belgium)
saison dupont | farmhouse ale | 12 oz. | 6.5% abv
$12
$11
sullivan’s brewing co. (kilkenny, ireland)
black marble | stout | 16 oz. | 5.1% abv | 30 ibu
$11
$11
unibroue brasserie (chambly, canada)
la fin du monde | tripel blonde | 12 oz. | 9% abv | 19 ibu
$11
cider
$11
blanc cidre | dry apple cider | aval | 5% ABV (12 oz.)
$11
non-alcoholic
$7
kölsch| best day brewing (sausalito) | 0.5% abv | (12 oz.)
$7
$8
best day brewing (sausalito)
west coast ipa | 12 oz. | 0.5% abv
$8
sparkling
$14
veuve amiot
cuvée elisa | crémant de loire | NV
$14
white
$15
desire lines kick ranch | sauvignon blanc | 2024
$15
$15
sauvion chenin blanc | vouvray | 2024
$15
$13
frey vineyards
mendocino county | chardonnay | organic | 2022 | (keg)
$13
rosé
$13
domaine de triennes
vin de pays de méditerranée | rosé | 2023 | (keg)
$13
red
$14
martin ray
sonoma coast | pinot noir | 2018 | (keg)
$14
$14
stephane ogier
le temps est venu 2023 |
$14
$14
château ollieux romanis | cuvée prestige rouge | 2021
$14
$15
bloodroot sonoma county | cabernet sauvignon | 2022
$15
dessert
$15
château suduiraut | castelnau de suduiraut | 2022
$15
sparkling
$56
veuve amiot
cuvée elisa | crémant de loire | NV
$56
$94
nicolas feuillatte
champagne | brut reserve | NV
$94
$36
gloria ferrer
california | blanc de noir rosé | NV | 375ml |
$36
$56
simonnet febvre
cremant de bourgogne | brut rosé | NV
$56
white
$68
hugel
cuvee les amours alsace | pinot blanc | 2022
$68
$60
desire lines kick ranch | sauvignon blanc | 2024
$60
$92
henri bourgeois
chavignol | 'les baronnes' | sancerre blanc | 2023
$92
$60
sauvion chenin blanc | vouvray | 2024
$60
$75
cave de lugny
‘les charmes’ | mâcon-lugny | 2022
$75
$32
/
$64 (carafe)
frey vineyards
mendocino county | chardonnay | organic | 2022 | {keg}
$32
/
$64 (carafe)
$88
talley vineyards
san luis obispo coast | estate chardonnay | 2022
$88
rosé
$52
domaine de triennes
vin de pays de méditerranée | rosé | 2023 | {keg}
$52
$58
château beaubois
cuvée expression | rhone rosé 2023
$58
red
$56
martin ray
sonoma coast | pinot noir | 2018 | (keg)
$56
$56
stephane ogier
le temps est venu 2023 |
$56
$56
château ollieux romanis | cuvée prestige rouge | 2021
$56
$60
bloodroot sonoma county | cabernet sauvignon | 2022
$60
$72
maxime graillot
'equinoxe' rouge | crozes-hermitage | 2023
$72
dessert
$60
château suduiraut | castelnau de suduiraut | 2022
$60

