Camber offers handcrafted cocktails and a California French-inspired menu that marries local ingredients with classic French techniques. Guests can enjoy a variety of dining spaces, from the jewel-box bar to the spacious lounge to the outdoor terrace.
small plates
$10
bread & butter board
three house-made cultured butters: classic, sundried tomatoes, carmelized onion, sourdough demi baquette (v)
$10
$20
local cheese & charcuterie board
chef's selection of local cheeses and cured meats, cornichons, whole grain mustard, smoked almonds, seasonal fruit, firebrand sourdough
$20
$9
marinated olives
castelvetranos, garlic, citrus peel, fennel, coriander, chile de arbol, sherry vinegar, espelette (v) (wg)
$9
$10
pommes frites
black garlic aioli (v) (wg)
$10
$12
prosciutto croquettes
point reyes toma bechamel, vegan jalapeño aioli
$12
$11
mushroom croquettes
potato, cauliflower, vegan jalapeño aioli (vg)
$11
$17
moules frites
mussels, leeks, shallots, white wine, cream, french fries (wg)
$17
$17
salmon tartare
chives, shallot, serrano pepper, dijon mustard, wasabi, avocado, tapioca crackers (wg)
$17
$12
brussels sprouts
honey gastrique, parmesan, lemon parmesan aioli (v) (wg)
$12
$18
grilled octopus
cannellini beans, pickled shallots, lemon, roasted pepper aioli (wg)
$18
$18
escargot
parsley garlic butter, sourdough baguette
$18
soup and salads
$21
duck confit salad
duck leg, roasted beets, pickled onion, mixed greens, lemon yogurt dressing (wg)
$21
$13
kale salad
apple, roasted squash, pickled fennel, pomegranate, honey mustard vinaigrette (v) (wg)
$13
$14
poached pear salad
chicories, little gem lettuce, parmesan cheese, mandarin orange, french vinairette (v) (wg)
$14
$17
soupe à l’oignon
french onion soup, gruyere, puff pastry crouton
$17
7 cup
/
$13 bowl
roasted butternut bisque
pumpkin seeds, parmesan, cream, croutons (v)
7 cup
/
$13 bowl
mains
$28
pan-seared salmon
rainbow chard, delicata squash, white miso beurre blanc (wg)
$28
$32
the hangar steak
iberico, au poivre demi glace, pommes frites (wg)
$32
$23
croque madame
jambon de paris, whole grain mustard, aged cheddar, bechamel, fried egg
$23
$27
chicken fricassee
rustic mashed puree, mushroom cream sauce
$27
$35
short rib bourguignonne
creamy polenta, pearl onions, carrots, mushrooms (wg)
$35
$23
camburger
half pound grass-fed beef patty, sharp white cheddar, caramelized onion, camburger sauce, brioche bun
$23
$22
risotto
mushrooms, roasted squash, parmesan, balsamic (v) (wg)
$22
sweets
$15
pumpkin pie
rosemary honey cream (v)
$15
$12
truffle stracciatella
truffle honey, passionfruit, stracciatella gelato, cacao nibs (v)
$12
$14
chocolate fondant
vanilla ice cream, berry coulis (v)
$14
$12
house-made sorbet & seasonal fruit (vg) (wg)
$12
(v) vegetarian | (vg) vegan | (wg) made without gluten
flight deck
$16
montgolfier’s flight
gin, elderflower and jasmine liqueur, parfait armour, luxardo maraschino, lemon
red tails
cranberry liqueur, calvados, bourbon, earl grey tea, lemon
ember pilot
spiced rum, falernum, honey, orange, lime, herbstura
c-2 greyhound
bénédictine, vodka, grapefruit, lemon, grapefruit bitters
the aileron
gin or vodka, dry vermouth, house olive marinade
paper plane
bourbon, aperol, amaro nonino, lemon (Sam Ross, c.2008)
the french quarter
$16
vert froid
cacao nib cognac, faccia brutto centerbe, chocolate bitters, spiked whipped cream
le désiré
blanco tequila, maurin quina, fernet noveis, grapefruit, lemon cordial, aromatic bitters
dubo dubon
gin, dubonnet, cocchi americano, lime cordial
poire sazerac
rye whiskey, pear brandy, pistachio orgeat, peychaud’s bitters, herbsaint
what’s on tap
$15
moscow mule
vodka, ginger beer, lime (martin & morgan, c.1941)
aperol spritz
aperol, prosecco, soda water
temperance
$14
over ice
ghia original or berry non-alcoholic apéritif
with your favorite fever-tree mixer
soda, tonic, lemon-tonic, elderflower-tonic, cucumber-tonic, yuzu-lime, pink grapefruit, ginger beer, blood-orange ginger beer, or ginger ale
air mail
non-acoholic rum, honey, lime, sparkling wine
no-groni
non-alcoholic gin, aperitivo, vermouth
draft
$9
trumer brauerei (berkeley)
trumer pils | 4.9% abv | 26 ibu
$9
$9
bear republic brewing co. (healdsburg)
racer 7 | hazy ipa | 7% abv | ‘low’ ibu
$9
$10
speakeasy ales & lagers (san francisco)
prohibition | amber ale | 6.1% abv | 50 ibu
$10
$9
21st amendment brewery (san francisco)
brew free! or die | ipa | 6.5% abv | 65 ibu
$9
bottles & cans
$5
miller brewing co. (milwaukee, wisconsin)
high life | lager | 12 oz. | 4.6% abv | 7 ibu
$5
$7
calicraft brewing co. (walnut creek)
tiki time | tropical wheat | 12 oz. | 6.5% abv
$7
$14
almanac beer co. (alameda)
love | hazy ipa | 16 oz.| 6.1% abv | ‘low’ ibu
$14
$16
chimay brewery (scourmont abbey, belgium)
première rouge | trappist amber | 12 oz. | 7% abv | 21 ibu
$16
$12
brasserie dupont (hainaut, belgium)
saison dupont | farmhouse ale | 12 oz. | 6.5% abv
$12
$11
sullivan’s brewing co. (kilkenny, ireland)
black marble | stout | 16 oz. | 5.1% abv | 30 ibu
$11
$11
unibroue brasserie (chambly, canada)
la fin du monde | tripel blonde | 12 oz. | 9% abv | 19 ibu
$11
cider
$12
sincere cider (oakland)
dry apple cider | 16 oz. | 5.9% abv
$12
non-alcoholic
$7
stella artois (leuven, belgium)
liberté | lager | 12 oz. | 0% abv
$7
$8
best day brewing (sausalito)
west coast ipa | 12 oz. | 0.5% abv
$8
sparkling
$14
maison antech
cuvée françoise | crémant de limoux rosé | NV
$14
white
$14
dourthe
bordeaux | no. 1 sauvignon blanc | 2023
$14
$15
domaine pichot
‘le peu de la moriette’ | vouvray | 2022
$15
$13
frey vineyards
mendocino county | chardonnay | organic | 2022 | (keg)
$13
rosé
$13
domaine de triennes
vin de pays de méditerranée | rosé | 2023 | (keg)
$13
red
$14
martin ray
sonoma coast | pinot noir | 2018 | (keg)
$14
$18
maxime graillot
'equinoxe' rouge | crozes-hermitage | 2023
$18
$15
château chapelle d’aliénor
bordeaux supérieur | 2018
$15
$15
josh cellars 'reserve'
north coast | cabernet sauvignon | 2022
$15
dessert
$11
le tertre du bosquet |
| sauternes | 2020
$11
sparkling
$66
domaine paul buisse
cremant de loire | brut reserve | NV
$66
$94
nicolas feuillatte
champagne | brut reserve | NV
$94
$70
maison antech
cuvée françoise | crémant de limoux rosé | NV
$70
$36
gloria ferrer
california | blanc de noir rosé | NV | 375ml |
$36
$56
simonnet febvre
cremant de bourgogne | brut rosé | NV
$56
white
$68
hugel
cuvee les amours alsace | pinot blanc | 2022
$68
$70
dourthe
bordeaux | no. 1 sauvignon blanc | 2023
$70
$92
henri bourgeois
chavignol | 'les baronnes' | sancerre blanc | 2023
$92
$58
kivelstadt cellars
'family Secret' | alexander Valley | old-vine sauvignon blanc | 2023
$58
$75
domaine pichot
‘le peu de la moriette’ | vouvray | 2022
$75
$75
cave de lugny
‘les charmes’ | mâcon-lugny | 2022
$75
$32
/
$64 (carafe)
frey vineyards
mendocino county | chardonnay | organic | 2022 | {keg}
$32
/
$64 (carafe)
$88
talley vineyards
san luis obispo coast | estate chardonnay | 2022
$88
rosé
$32
/
$64 (carafe)
domaine de triennes
vin de pays de méditerranée | rosé | 2023 | {keg}
$32
/
$64 (carafe)
$58
château beaubois
cuvée expression | rhone rosé 2023
$58
red
$82
maison albert bichot
‘origines’ | bourgogne | 2022
$82
$66
bloodroot
coastal california | pinot noir | 2022
$66
$35
/
$70 (carafe)
martin ray
sonoma coast | pinot noir | 2018 | {keg}
$35
/
$70 (carafe)
$90
maxime graillot
'equinoxe' rouge | crozes-hermitage | 2023
$90
$62
byron
bien nacido vineyard | santa maria | syrah | 2015
$62
$92
château puy-blanquet
saint-émilion, grand cru | 2017
$92
$75
château chapelle d’aliénor
bordeaux supérieur | 2018
$75
$65
josh cellars 'reserve'
north coast | cabernet sauvignon | 2022
$65
$80
paul dolan vineyards | mendocino county, estate cabernet sauvignon| 2023
$80
dessert
$66
le tertre du bosquet
sauternes | 2020 (375ml)
$66
